Our "What the Lemon" bars are a natural, vegan take on the classic lemon cake we all love: moist, zesty, and incredibly satisfying. Instead of refined sugar, we rely on the natural sweetness of dates and add a nutty twist with a generous helping of almonds and hazelnuts. That sugary white glaze? We don't need it; instead, there’s a layer of melt-in-the-mouth vegan white Fairtrade chocolate.
